Bar Assistant Manager - Waterfront Guest Experience Lead

A waterfront restaurant in Sentosa is seeking an experienced Bar Manager to lead and train bar staff, manage inventory, and uphold quality controls to enhance guest experiences. Responsibilities include creating staffing schedules, maintaining bar supplies, and resolving scheduling conflicts promptly. Ideal candidates will have strong knowledge of liquor service standards and a passion for delivering genuine hospitality. Working at our scenic location offers a unique atmosphere and a chance to showcase your bartending skills.
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