Opportunity Description
Multiple James Beard Award–winning restaurateurs Stephen Starr and Keith McNally partnered for the revival of Pastis NYC , the legendary French restaurant that crafted the Meatpacking District into the dining destination it is today. Serving traditional French fare with a newly invigorated soul, the restaurant’s classic curved zinc bar, outfitted with signature subway tiles, vintage mirrors, mosaic-tiled floor, and gold-tinged lighting, evokes nostalgia. Offering breakfast, weekend brunch, lunch, and dinner, guests can enjoy gathering at any time of day — or visit us at Pastis Miami, Washington, D.C., Nashville, and soon, West Palm Beach.
Now Hiring: A Bar Prep team member who is incredibly organized and passionate about preparing the freshest ingredients for infusions, juices, and garnishes that will be used to craft exceptional cocktails. In this role, you will work closely with our Bar Manager and Bartenders to ensure...