Opportunity Description
Minimum Qualifications
Experience
Knowledge
Skills
- Grade 1012 / Matric certificate.
- Bartending or hospitality training is advantageous.
- Responsible alcohol service certification may be required.
Experience
- Previous bartending or hospitality experience preferred.
- Experience in hotels, restaurants, bars, or resorts is advantageous.
Knowledge
- Beverage preparation and cocktail mixing.
- Customer service standards.
- Health and hygiene regulations.
- Basic stock control and cash-handling procedures.
Skills
- Excellent communication and interpersonal skills.
- Customer service and sales skills.
- Ability to work under pressure.
- Multitasking and organisational abilities.
- Basic numeracy and cash-handling skills.
- ...
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