Opportunity Description
. Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards. . Assist in the preparation, baking and presentation of all baked items. . Keep up to date with the current promotions and new items in the menu. . Ensure that procedures for suppliers, equipment, and work areas are in compliance to the established standards. . Assist in keeping food wastage to minimum, through correct product measurement. . Maintain good knowledge on baking preparation through training by immediate superior/ manual provided by the company. . Maintain the kitchen cleanliness. . Ensure that food hygiene and safety standards are maintained and comply. . To adhere to kitchen SOPs. . Report on time, in proper uniform and grooming standard. . Maintain good personal hygiene as well as high work and safety standards in the workplace. . Assist in dishwashing duties as and when required. . Execute any other duties as assigned.
Benefits . Staff Di...
Benefits . Staff Di...
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