Café Demi Chef: Precision Kitchen in a Luxury Hotel

SHANGRI-LA HOTEL LIMITED in Singapore is hiring a Demi Chef for Our Café to assist in daily kitchen operations and ensure food quality. The ideal candidate will have at least 3 years of experience in a hotel or café setting, alongside a certificate in Culinary Arts.

You will work closely with senior chefs to prepare and cook menu items, maintaining high standards of food safety and hygiene in a vibrant kitchen environment.