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Chef De Partie (Baker)

Hyatt Corporation

Hong Kong, New Territories, Hong Kong Full-time June 14, 2026
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Opportunity Description

Position Summary

We are seeking a skilled and passionate Chef de Partie to join our culinary team as an Overnight Baker. This role is essential in delivering exceptional baked goods and pastries to our guests each morning. The ideal candidate will have strong technical baking skills, the ability to work independently during overnight hours, and a commitment to maintaining the highest standards of quality and consistency.


Key Responsibilities

  • Prepare and bake a variety of breads, pastries, cakes, and desserts according to established recipes and standards
  • Ensure all baked goods are prepared fresh for morning service and meet quality specifications
  • Manage the overnight baking production schedule to ensure timely completion of all items
  • Maintain accurate inventory of baking supplies and ingredients
  • Monitor stock levels and communicate ordering needs to supervisory staff
  • Ensure proper storage and...
    • Full-time Supervisors of Food Preparation and Serving Workers

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    Opportunity Details

    Location Hong Kong, New Territories
    Country Hong Kong
    Type Full-time
    Category Supervisors of Food Preparation and Serving Workers
    Posted June 14, 2026
    Deadline July 24, 2026

    About Hyatt Corporation

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    Hyatt Corporation

    Hong Kong, Hong Kong

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