Opportunity Description
Chef de Partie
HAM. Restaurants is a group of independent and design‑lead restaurants and wine bars in Central London. Restaurants consists of Crispin, Bar Crispin, Bistro Freddie, Crispin x Studio Voltaire and Crispin Events & Catering.
Whether you’re sharpening your skills or bringing experience to the table, this is your chance to cook ingredient‑led, seasonal food in a kitchen that values creativity, collaboration, and craftsmanship. We’re creating a space where chefs can truly express themselves, and where every dish tells a story.
What you’ll be doing:
- Run your section with skill, focus, and flair during service
- Cook thoughtful, seasonal dishes with top-quality produce
- Keep your mis en place sharp, clean, and organised
- Communicate clearly and support a smooth, positive kitchen flow
- Own your prep and stock, and help lift up the team
- Share your knowledge and support junior chefs ...