Chef de Partie — Master Craft in a Luxury Kitchen

Mandarin Oriental Hotel Group Limited is seeking a Chef de Partie for their prestigious Dinner by Heston Blumenthal team in London. As a Chef de Partie, you will play a crucial role in preparing for service, ensuring the highest standards of kitchen cleanliness, and managing stock levels.

The ideal candidate should have experience in a professional kitchen with a positive attitude and good time management skills. The role requires flexibility in working shifts, including weekends and holidays, to meet the business needs.

Join a team dedicated to excellence in service and enjoy various employee benefits including discounts, wellness programs, and a unique opportunity to grow in your career.