Opportunity Description
We are looking
for someone who:
Communicates and writes with fluency in English (as well as the local language) Is at least a Culinary College Graduate. Fresh graduates are welcome to apply. Has traits of being creative, rational, productive, and a team player Is an action-oriented and able to adapt easily Can go with extra miles to exceed colleague and guest expectations Is flexible and adaptable to different working locations
Permanent
Supervisors of Food Preparation and Serving Workers