Cook

$11-13/hr

• Reports directly to Shift Managers and the General Manager.
• This position has no supervisory responsibilities.

• Deliver fast, friendly, and accurate guest service while upholding Guthrie’s standards of hospitality and food quality.
• Prepare and serve Guthrie’s menu items with care, consistency, and attention to safety.
• Maintain a clean, organized, and sanitary work environment at all times.
• Greet guests with energy and professionalism to create a warm, welcoming atmosphere.
• Support fellow team members across kitchen, service, and dining areas as nee...