Creative Pastry Chef: Desserts & Baked Goods

Stoke by Nayland Hotel, Golf & Spa is seeking a talented Pastry Chef to join our kitchen team and create exceptional desserts and pastries across our dining outlets. You will work with the Head Chef and Sous Chefs, ensuring high-quality offerings that support guest satisfaction.

We are looking for a creative individual with strong organisational skills and attention to detail, capable of maintaining high standards in a busy hospitality environment.