Opportunity Description
A fast food restaurant in Metro Manila seeks a Kitchen Manager responsible for overseeing food preparation and ensuring strict adherence to hygiene standards. The ideal candidate will maintain kitchen cleanliness, manage cooking equipment, and perform minor repairs. This role demands attention to detail and a commitment to quality. If you're passionate about food safety and enjoy working in a fast-paced environment, we'd love to hear from you!
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Submit your application for Culinary Line Cook: Food Safety & Kitchen Maintenance at Davao Tuna Grill Fastfood Corporation
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