Demi Chef de Partie — Lead & Craft in 5★ Hotel Kitchen

Hilton in Selangor, Malaysia is looking for a passionate Demi Chef de Partie to join our culinary team. In this role, you will prepare delicious dishes, supervise line cooks, and ensure kitchen cleanliness.

The ideal candidate will have a minimum of 3 years’ experience in a 5-star hotel or high-standard restaurant, along with leadership skills and knowledge of HACCP. Join us and help create exceptional guest experiences.