Different Restaurant Positions

Provide friendly and efficient table service, take customer orders, and ensure guests have a pleasant dining experience while maintaining hygiene standards.

Ability to speak and understand basic Arabic is an advantage.

Immediate availability is a strong advantage.

Greet and seat guests professionally, manage reservations, and coordinate table flow to ensure smooth front‑of‑house operations.

Basic Arabic communication skills are preferred.

Immediate availability is a strong advantage.

Maintain the cleanliness of dining areas, kitchen, and workstations, ensuring all hygiene and sanitation standards are consistently met.

Understanding simple Arabic instructions is an advantage.

Immediate availability is a strong advantage.

Prepare sandwiches, wraps, and quick‑serve items accurately and efficiently ...