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EN - Chef de Partie

IBIS

Wellington, Wellington, New Zealand part-time June 23, 2026
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Opportunity Description

Job Description

Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.

  • Work closely with the Head Chef and Sous Chefs to supervise daily kitchen operations
  • Take responsibility for your section, ensuring high-quality food preparation, presentation, and service
  • Maintain strict food safety, hygiene, and health & safety standards at all times
  • Lead and supervise junior kitchen team members, setting a positive and professional example
  • Delegate tasks effectively to ensure service requirements are met
  • Coordinate menu preparation and ensure adequate supplies are available for service
  • Monitor food quality at all stages of preparation and presentation
  • Prepare and present menu items with creativity, consistency, and flair, while adhering to cost margins
  • Maintain excellent s...
part-time Supervisors of Food Preparation and Serving Workers

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