Executive Chef

Job Details

The Executive Chef at KYU is a pivotal leader, responsible for overseeing all aspects of the kitchen operations and ensuring the highest standards of culinary excellence. This role demands exceptional communication skills, leadership capabilities, and a thorough understanding of cooking methods, ingredients, equipment, and kitchen processes. The Executive Chef will manage and inspire the kitchen team to deliver consistently outstanding dining experiences in a high-volume, fine-dining setting. This position is for our upcoming Los Angeles location, scheduled to open approximately Spring/Summer 2026.

KYU Expectation

• Be an ambassador for KYU by embodying and promoting KYU Core Objectives and Values.
  • Provide excellent, professional service to all internal and external guests in every interaction.
  • Ensure KYU culture is reflected in every aspect of the kitchen and guest experience.
  • Lead by example,...