Opportunity Description
Mandarin Oriental in Abu Dhabi seeks an Executive Oriental Chef for its culinary team. The role involves menu planning, leading the Oriental kitchen, and ensuring the highest food quality standards.
Applicants must have experience in luxury hotel settings, strong leadership, and culinary creativity. Knowledge of sanitation and communication skills in English are essential, with Arabic as an added advantage.
Benefit offerings include learning programs, health benefits, and retirement plans.
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