Opportunity Description
Key Responsibilities:
- You will be responsible for the overall food and beverage experience in the Club House, The Halfway house and Function Venue.
- Ensure member and customer relationships are built and supported effectively and is professional, warm and sincere, ensure service intuitive and feedback is attended to promptly and with empathy
- Ensure the food offering and service standards are of world-class standards; create and implement strategies that ensure and manage the delivery of, overall success in Food and Beverage operations
- Ensure both kitchen and front of house run efficiently and that product and service standards are consistently excellent
- Ensure sound financial, operational and people management practices are implemented and adhered to;
- Ensure stock and OE controls are in place and adhered to
- Ensure financial management practices, as well as budgeting and strategic planning are u...
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