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Food and Beverage Operations Manager

Marriott

New York, NY, United States Full-time June 01, 2026
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Opportunity Description

**Additional Information**
**Job Number** 26206822
**Job Category** Food and Beverage & Culinary
**Location** Two East 55th Street At Fifth Ave, New York, New York, United States, 10022
VIEW ON MAP (https://www.google.com/maps?q=Two%20East%2055th%20Street%20At%20Fifth%20Ave%2C%20New%20York%2C%20New%20York%2C%20United%20States%2C%2010022)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pay Range:** $80,000 - $104,000 annually
**Bonus Eligible:** Y

**JOB SUMMARY**

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..

**CAND...
Full-time other-general

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