Guest-Centric Restaurant Ops Leader

IKEA Gruppe in Johor Bahru seeks a Restaurant Manager to lead operations of the Swedish Restaurant and Co-worker restaurant. Responsibilities include overseeing kitchen production, cashiering, and ensuring guest satisfaction through exceptional service. Ideal candidates will have a strong background in food service management and proven leadership skills. The position requires a passion for the culinary industry, analytical skills, and a customer-focused approach. Willingness to work shifts and weekends is essential.
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