Opportunity Description
Job Description:
Head Chef
Near Newquay, Cornwall (approx. 8 miles)
Full-time | Permanent
£45,000 – £48,000 + tips
A well-established, family-owned hospitality business is seeking a talented and experienced Head Chef to lead its kitchen operation and drive standards of excellence.
About the location
Our client operates a 16th-century dining pub with rooms, set in a peaceful rural location in the heart of Cornwall. Ideally positioned between Truro and Newquay, the venue offers a high-quality, wholesome hospitality experience with a strong focus on sustainability and locally sourced produce.
The Role
This is a senior leadership position requiring a hands-on and commercially aware Head Chef who can take full ownership of the kitchen and elevate its offering.
Key responsibilities include:
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