Head Sommelier, Estate Hospitality & Guest Experience

Burlington Hotel in Evesham is seeking a Food & Beverage Head Sommelier to join their team. The ideal candidate should be warm, articulate, and guest-focused while being eager to develop their hospitality skills.

This role offers a unique chance to contribute to the transformation of a historic manor house into a gem of the Cotswolds. Enjoy staff benefits and be part of a skilled team committed to memorable guest experiences.