Hiring for Demi Chef de Partie (DCDP) Chef de Partie (CDP) to work in UAE.

Chef de Partie (CDP)

• Independently manage and supervise an assigned section (Sushi Wok Dim Sum Teppanyaki Ramen etc.).

• Lead service for the section ensuring timely preparation and delivery of dishes.

• Create high‑quality items such as nigiri sashimi platters, premium teppanyaki cuts, handmade dim sum, wok‑tossed entrées and specialty broths.

• Monitor inventory levels, place accurate requisitions and control wastage.

• Train and mentor Commis and DCDP staff in advanced Asian techniques.

• Assist in menu development, tasting sessions and new dish creation.

Demi Chef de Partie (DCDP)

• Support the CDP in preparing and cooking dishes for the assigned section.

• Manage specific cooking tasks such as sushi rolling, dim sum shaping, wok prep, tempura battering or teppanyaki mise‑en‑place.

• Execute dishes independently during les...