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Assistant Manager, Food & Beverage, Madisons

Château de Mercuès

Highlands, North Carolina, United States Full-time June 09, 2026
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Opportunity Description

Job Description

The Assistant Food & Beverage Manager oversees all aspects of the F&B operations and all its services. This is including set-up of each meal period, service of outlets, creation of concepts and innovating the department while focusing on detail, quality and customer service. The Assistant Food & Beverage Manager is also responsible for all aspects of supervision of restaurant staff. The Assistant Food & Beverage Manager will report to the Food and Beverage Manager.

Responsibilities

  • Achievement of budgeted food sales, beverage sales and labor costs
  • Overseeing annual/quarterly inventory projects and ensuring your budget requests are
  • submitted on time
  • Completion/Supervision of Payroll & Tips in an accurate and timely fashion
  • Schedule staff as necessary to ensure adequate and consistent levels of service
  • Inspects table, place settings, including table linen, china, glass, silverware and condiments f...
    • Full-time Other Management Occupations

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    Opportunity Details

    Location Highlands, North Carolina
    Country United States
    Type Full-time
    Category Other Management Occupations
    Posted June 09, 2026
    Deadline July 19, 2026

    About Château de Mercuès

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    Château de Mercuès

    Highlands, United States

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