Huey Magoo’s BOH Team Members are key players in ensuring that we serve hand crafted, quality products to our guests in all that we serve. Our BOH Team Members are responsible for daily food preparation, station management, and product quality, ensuring quick and efficient service according to Huey Magoo's standards.

RESPONSIBILITIES:
· Maintains professionalism in personal appearance, conduct, and in the completion of duties by adhering to all of Huey Magoo’s policies and procedures and holds trainees accountable for following Huey Magoo’s policies, procedures, and responsibilities.
· Crafts food items with TLC, according to guest notes, and ensuring products are made to company standards for quality and appearance.
· Handles food, including PHF, according to all federal, state, and local regulations.
· Sets up, manages, and closes production stations in the Back ...