Broth Platform: R&D Process Innovation Lead

A global food and beverage company is seeking a professional to manage broth-related technology transformation projects. The role includes collaborating with cross-functional teams, ensuring compliance with safety and quality standards, and identifying innovative solutions. Candidates should have a Bachelor's degree in a relevant field and 4–5 years of related experience. Strong project management skills and fluency in English are required. This position offers a multicultural environment focused on innovation and sustainability.
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