Chef de Cuisine - Pastry (Full Time)

**Job Number** 22204535 **Job Category** Food and Beverage & Culinary **Location** W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing tasks while supporting the talents in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget.

Supports developing and training team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.

**CANDIDATE PROFILE** **Education and Experience** + High school diploma or GED; 3 years’ experience in the culinary, food and beverage, or related professional area. OR + 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 1year experi...