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Chef de Partie - All Day Dining

Marriott

Bali, Indonesia, Indonesia Full-time June 01, 2026
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Opportunity Description

**Additional Information**
**Job Number** 26052427
**Job Category** Food and Beverage & Culinary
**Location** Jalan Raya Nusa Dua Selatan Lot III, Bali, Bali, Indonesia, 80361
VIEW ON MAP (https://www.google.com/maps?q=Jalan%20Raya%20Nusa%20Dua%20Selatan%20Lot%20III%2C%20Bali%2C%20Bali%2C%20Indonesia%2C%2080361)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal services. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Weigh, measure, and mix ingredients accordin...
Full-time other-general

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