Opportunity Description
The Position
Prepare and deliver fresh, high-quality meals for school students and eventsLead daily kitchen operations while maintaining safety and quality standardsMentor and support kitchen staff, fostering a positive, service-focused cultureEnsure full OH&S compliance, following safe work practices and food handling proceduresManage stock levels and ordering to meet budget requirementsSupport training and development of apprentices and junior chefsOpportunity to be a part of a school community with work life balance The Person
Certificate III in Commercial Cookery (or equivalent)Food Safety Supervisor CertificateExperience as a Chef Skilled in bulk cooking with a strong focus on quality and presentationExcellent time management, attention to detail, and food safety knowledgeA team player who can...
Full Time
Supervisors of Food Preparation and Serving Workers