Dietary Aid

Responsibilities:

• Assist with meal preparation and cooking in the kitchen

• Sanitize kitchen surfaces and equipment to ensure a clean and safe environment

• Serve meals to residents or patients according to dietary guidelines

• Assist with bussing tables and cleaning dining areas after meals

Requirements:

• Previous experience in a similar role is preferred, but not required

• Ability to follow instructions and work as part of a team

• Strong attention to detail and cleanliness

• Good communication skills to interact with residents or patients

Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, duties, and skills required.

Job Type: Full-time

Benefits:

Full-time Cooks and Food Preparation Workers