M

Executive Sous Chef

Marriott

Los Angeles, CA, United States Full-time June 11, 2026
Apply Now

Opportunity Description

**Additional Information**
**Job Number** 26044098
**Job Category** Food and Beverage & Culinary
**Location** 465 S La Cienega Blvd, Los Angeles, California, United States, 90048
VIEW ON MAP (https://www.google.com/maps?q=465%20S%20La%20Cienega%20Blvd%2C%20Los%20Angeles%2C%20California%2C%20United%20States%2C%2090048)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pay Range:** $95,000 - $131,000 annually
**Bonus Eligible:** Y

**JOB SUMMARY**

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food st...
Full-time other-general

Ready to Apply?

Submit your application for Executive Sous Chef at Marriott

Apply for this Position