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F&B Outlet Manager - Hyatt Regency Nha Trang

Hyatt Corporation

tp. Thái Nguyên, Thái Nguyên, Vietnam Full-time June 26, 2026
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Opportunity Description

  • Oversees Food and Beverage operations in the outlet to ensure alignment with corporate strategy and hotel action plans.

  • Maintains updated departmental manuals and conducts regular team briefings.

  • Ensures both guest-facing and internal service meet brand standards, handling complaints promptly and professionally.

  • Actively monitors service quality during peak periods and fosters strong guest and team relationships.


  • Ideally with a university degree or diploma in Hospitality or Tourism management.


    Minimum 2 years of work experience in a similar managerial role at an international branded hotel.


    Fluency in spoken and written English required.


    Strong interpersonal skills, good problem solving and administrative skills, and high competency in Microsoft Office.

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