Food Safety Executive | Johor Bahru

Company Background

A well-established food manufacturing company specializing in soup bases, sauces, and compound seasonings for the FMCG and food service industry. The company serves both domestic and regional markets, with operations covering food production, quality control, and distribution activities. With a growing presence in Southeast Asia, the company focuses on delivering standardized and innovative food seasoning solutions.

Job Responsibilities

• Responsible for regulatory review and compliance management related to Singapore and Malaysia food regulations, ensuring company products comply with local legal and regulatory requirements.
• Responsible for product formulation review, evaluating the compliance and food safety risks of raw materials, additives, and ingredients used.
• Responsible for product packaging review, including label verification, nutrition information, marketing claims, and regulatory compliance checks....