Opportunity Description
Our client in the Hospitality Industry is seeking to employ a Head Chef / Kitchen Manager to oversee kitchen operations and lead the culinary team.
Location: Johannesburg, Gauteng
Efficiency Staffing Solutions (Pty) Ltd
Registration No. 2022/876857/07
Duties & Responsibilities
Experience & Qualification
Location: Johannesburg, Gauteng
Efficiency Staffing Solutions (Pty) Ltd
Registration No. 2022/876857/07
Duties & Responsibilities
- Manage the day-to-day operations of the kitchen.
- Supervise and coordinate kitchen staff and food preparation activities.
- Plan menus and ensure consistent food quality and presentation.
- Monitor stock levels and manage inventory and ordering of supplies.
- Ensure compliance with health, safety and food hygiene regulations.
- Control food costs and minimise wastage.
- Maintain high standards of cleanliness and kitchen organisation.
- Train and mentor kitchen staff.
Experience & Qualification
- National Senior Certificate (Grade 12).
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