Internship Bread Baker

Job Requirements

• Students or fresh graduates in Culinary Arts / Baking / Food & Beverage or related field
• Passionate about baking and willing to learn
• Able to work early shifts, weekends, and public holidays
• Good discipline, teamwork, and positive attitude
• Basic knowledge of baking is an advantage (not required)

Internship Overview

This internship is designed for individuals who are passionate about baking and eager to gain practical, hands‑on experience in bread production within a professional bakery environment.

What You’ll Get

• Hands‑on training in bread and pastry production
• Exposure to real bakery operations
• Opportunity to learn from experienced bakers
• Friendly and supportive working environment
• Potential full‑time employment opportunity upon completion
• Internship Allowance provided