Junior Sous Chef, Soho, London
A modern British restaurant and bar in Soho is looking for a Junior Sous Chef to join a friendly, skilled kitchen team.
You will cook with top-quality British produce and help lead service across lunch and dinner.
Role details
Support the Head Chef and Sous Chef with daily kitchen operationsHelp run service and lead a section when neededManage prep and service standards across the kitchenTrain, guide, and support junior chefs on shiftKeep quality, consistency, and speed on point during busy servicesSupport ordering, stock rotation, and waste controlMaintain food safety, hygiene, and cleaning standardsModern British cooking led by seasonality, freshness, and creativityFresh food and scratch cookingTeam of around 6 people on shiftShifts between 10:00 and 22:0045-hour contractPay & Benefits
Full-Time
Supervisors of Food Preparation and Serving Workers