Lead Kitchen Operations & Menu Innovator

hooi w.c.s pte. ltd. in Singapore is looking for a dedicated Senior Cook to oversee kitchen operations and manage chefs. You will be responsible for maintaining food quality and safety standards, as well as designing new menu ideas. Ideal candidates should have at least 2 years of relevant experience. The position emphasizes commitment and adherence to kitchen standards. This role is essential to ensure the smooth operation of kitchen activities in the outlet.
#J-18808-Ljbffr