Madrid Restaurant Manager: Lead Growth & Hospitality

El Gordito - Cantina in Madrid is seeking a full-time Restaurant Manager to oversee daily operations and ensure exceptional guest experiences. Responsibilities include supervising staff, managing inventory, and fostering a positive work environment.

The ideal candidate must have extensive experience in restaurant management, strong leadership skills, and fluency in Spanish. The role offers a competitive salary of €30,000 annually and opportunities for growth within a dynamic team.