Opportunity Description
Position Overview:
- Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence to
- quality, cleanliness, and customer service standards.
- Essential Function:
- Responsible for restaurant’s performance levels in job positions assigned by upper management.
- Team members are to maintain their stations in a clean and orderly manner. Team members will
- receive additional assignments to maintain unit in accordance with McAlister’s cleanliness
- standards. Each position has different duties and responsibilities:
Job Responsibilities:
- · Responsible for the preparation of certain food items
- · Responsible for greeting our guests and taking their orders accurately in a friendly manner.
- · This position requires knowledge of the menu items and their ingredients as well as
- familiarity with the step-by-step procedure for friendly and ...
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