Opportunity Description
Operations Manager / Restaurant General Manager About the job Operations Manager / Restaurant General Manager Job Title:
Operations Manager / Restaurant General Manager
Job responsibilities:- Develop and implement strategic plans to achieve revenue and profitability targets
- Identify market trends, competition and customer preferences to make informed decisions
- Oversee daily restaurant operations
- Maintain cleanliness and hygiene standards with compliance with health and safety regulations
- Create and manage budgets, monitor financial performance, and control costs
- Implement pricing strategies and inventory control measure to maximize profits
- Collaborate with Head chef to design menus that ensure quality, variety and cost effectiveness
- Set and maintain high standards for customer service and guest satisfaction
- Address customer feedback and complai...
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