Opportunity Description
Essential Functions
Follows Food Division Standards and Best Practices Produce food products in batches by following recipes or build sheets according to company standards Demonstrate a current working knowledge of all recipes Put away stock according to standards Follow food safety standards and maintain work area and equipment in accordance with Health Department standards Educate, sample, and serve customers food products Effectively deal with multiple customers and communicate customer requests or concerns to other associates and manager on duty Follow station specific duties and responsibilities Open and close area following appropriate checklist, verifying completion with Manager on Duty prior to leaving the area Follow production guides, maintain stock levels and standards in product presentation Maintain personal hygiene and professional dress code to comply with company and He...
Part time
Cooks and Food Preparation Workers