Restaurant Assistant Manager - Lead Service & Growth

A community-focused restaurant chain in Andalucía, Spain, is looking for an Assistant Manager to oversee daily operations and ensure high standards of service and quality. The role includes training team members, maintaining operational efficiency, and adhering to safety guidelines. Candidates should have 2-3 years of restaurant experience and possess strong leadership skills. The company offers competitive pay, health benefits, and opportunities for career growth within the organization.
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