Senior Pastry Chef - R&D & Menu Innovator

A creative culinary company in the Philippines seeks a talented Pastry Chef to join their R&D Team. The role involves crafting delicious desserts, designing seasonal menus, and developing innovative recipes. Candidates should have a minimum of 5 years of experience in pastry creation and be skilled in staff training and managing supplies. This position offers a creative environment for those passionate about baking and presenting beautiful confections.
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