Opportunity Description
Job Description
- Provide excellent service to guests, responding to their needs and inquiries
- Ensure high levels of guest satisfaction with dining experience
- Deliver food and beverages to tables efficiently and accurately
- Maintain high standards of table setting, presentation, and cleanliness
- Ensure timely clearance of tables and refilling of beverages
- Ability to provide exceptional customer service and ensure guest satisfaction
- Ability to work collaboratively with other waiters, captains, and kitchen staff to achieve common goals
- Ability to lead by example and support junior waiters to achieve high performance standards
Qualification & Experience
- Secondary in Arts / Intermediate in Arts
- 3 to 4 years of relevant Experience
Essential Technical Skills
- Menu Knowledge: In-depth knowledge of menu items, ingredients, and preparation methods <...