Opportunity Description
1. 负责中餐热菜的炒制工作，按标准菜谱及出品要求完成二锅岗位所承担的菜品制作；
2. 配合主厨（头锅）完成高峰期出菜节奏把控、火候协调及菜品质量把关；
3. 严格执行厨房卫生、食品安全及操作安全规范，做好本岗设备、工具及工作区域的日常清洁与维护；
4. 参与食材初加工、配料准备及余料合理利用，协助控制成本并减少浪费；
5. 遵守餐厅各项管理制度，服从工作安排，积极参与团队协作与业务培训。
1. 具备5年及以上正规餐饮企业中餐厨房炒锅岗位实操经验，熟悉粤菜、川菜或本企业主营菜系者优先；
2. 持有有效健康证明，具备基本食品安全知识和厨房安全操作意识；
3. 高中及以上学历，具备良好的沟通理解能力与团队协作精神；
4. 能适应餐饮行业弹性工作时间及快节奏工作环境，责任心强，注重出品稳定性与卫生规范；
5. 符合国家关于食品从业人员健康要求。
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual...
2. 配合主厨（头锅）完成高峰期出菜节奏把控、火候协调及菜品质量把关；
3. 严格执行厨房卫生、食品安全及操作安全规范，做好本岗设备、工具及工作区域的日常清洁与维护；
4. 参与食材初加工、配料准备及余料合理利用，协助控制成本并减少浪费；
5. 遵守餐厅各项管理制度，服从工作安排，积极参与团队协作与业务培训。
1. 具备5年及以上正规餐饮企业中餐厨房炒锅岗位实操经验，熟悉粤菜、川菜或本企业主营菜系者优先；
2. 持有有效健康证明，具备基本食品安全知识和厨房安全操作意识；
3. 高中及以上学历，具备良好的沟通理解能力与团队协作精神；
4. 能适应餐饮行业弹性工作时间及快节奏工作环境，责任心强，注重出品稳定性与卫生规范；
5. 符合国家关于食品从业人员健康要求。
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual...