Kitchen Crew

Overview

On-site - Makati • 1-3 Yrs Exp • High/Senior High School • Full-time

Responsibilities and Duties

• Assist with food preparation and cooking.
• Maintain cleanliness and organization in the kitchen.
• Follow food safety guidelines and best practices.
• Work collaboratively with team members to ensure efficient service.
• Handle kitchen equipment safely and responsibly.
• Support inventory management and restocking supplies.

Qualifications

• Educational Qualifications: High/Senior High School diploma required.
• Experience Level: 1-3 years in a kitchen environment preferred.
• Skills and Competencies: Strong cooking skills, food prep efficiency, time management, adaptability, teamwork, and attention to detail.
• Working Conditions: Fast-paced kitchen environment with standing for long periods.
• Qualities and Traits: Physical stamina, respect for kitchen proc...