Kitchen Supervisor

Our Glenda Spooner Farm visitor centre is looking for a passionate and organised Kitchen Supervisor to lead the day‑to‑day running of our visitor centre kitchen. This is a hands‑on role where you will prepare, cook and serve high‑quality, coffee shop‑style food while ensuring excellent customer service and maintaining a safe, clean, and efficient working environment. Working closely with the Centre Manager and wider team, you will help deliver a welcoming and enjoyable experience for all visitors.

This role is 24 hours per week worked over Wednesdays, Saturdays and Sundays from 8.30am to 5.00pm. Additional hours may be required to cover events and facility hires.

Free shared‑onsite staff accommodation may be available. This is not family accommodation and only available to employees of the charity.

DUTIES AND RESPONSIBILITIES

• Cook, prepare and present coffee shop style food to a high standard.
• Work closely with the Senior Centre Promoti...