Lead Cook & Kitchen Manager — Menu & Quality

j k kings prata pte. ltd. in Singapore is seeking an experienced Senior Cook to lead the kitchen's operations. You will be responsible for organizing kitchen activities, ensuring food quality, and supervising other cooks.

Ideal candidates should have 2 to 5 years of cooking experience and strong kitchen management skills. A focus on north Indian cuisine is essential. Join us to create delectable dishes and ensure exceptional service quality.