Lead Fine-Dining Chef: Menu Innovation & Kitchen Ops

ICTEngage in South Africa is looking for a skilled Chef to oversee kitchen operations, ensuring high quality and presentation of all dishes. The role demands strong leadership skills, organization, and a hands-on approach in managing staff and stock.

Applicants should have a passion for culinary arts, the ability to create menus, and adhere to hygiene standards. Responsibilities include training staff and maintaining kitchen cleanliness while delivering exceptional service. This position is essential for fostering a positive kitchen environment.