Opportunity Description
Job Details:
We are looking for line cooks to join our talented team of restaurant professionals. We are opening the first plant-based restaurant on the north shore of Chicago and we are gearing up to open this year. The job requires passion in hospitality, good organization skills, a teamwork mentality, and a desire to be part of a fast-paced environment.
We are a small approachable kitchen pursuing a new, creative approach to plant-based cuisine, where global technique and the availability of local, seasonal produce drive a compact seasonal menu. Our goal is to set a high-quality standard through consistent delivery of outstanding dining experiences.
Please email us your resume with a short introductory note and we'll look forward to meeting you! Do visit us online at to learn more about our story.
Requirements:
- High school or equivalent education level.
- Stable work history.
- Must be self-motivated and possess the de...